Welcome to the wholesome choice for plant-powered legume pasta and pilafs. Always organic and made simply.
This is my favorite pasta and I recommend it to all friends and family as a healthier alternative to regular white pasta. My vegan friends have been enjoying it and finally, have an easy protein source with dinner.
I was surprised at how much I liked this pasta! I loved that it was just one ingredient and provided so much protein! I didn’t really need any extra sources of protein with my meal with this. I loved it plain with just some olive oil.
I’m not a die hard pasta lover, but I AM a die hard BEAN LOVER!! I stumbled upon your products through my Thrive Market membership and I am totally sold!!! I like having versatility in my bean consumption without always blending the beans. Your product is amazing. I even sold my pasta loving sister on it ?
No joke I could eat the chickpea pasta every night!
I recently started incorporating Gluten-Free Pasta into my Plant-Based Lifestyle due to the fact that, I simply love pasta & don’t want to consume White Flour Based Products any longer. I had used two other brands by the time I found Tolerant Chickpea Rotini in my local Health Food Market. I am so pleased to say that Tolerant is my new favorite & it not containing Tapioca is a super bonus! Texture, taste, and ingredients have me sold!!
It’s my favorite pasta by far!
I absolutely love this pasta. The kids don’t even know it’s lentil pasta. It is full of protein and fiber which is what they need. I don’t feel guilty anymore about them not eating enough veggie. Our favorite is the red lentil penne pasta!
Being gluten free for health reasons, I found so many GF pastas that tasted awful…until I discovered Tolerant…Finally!! A healthy pasta that suits my healthy lifestyle!
This is the best gluten free pasta ever! Both the taste and texture are great! My favorite is the green lentil penne!
I love Tolerant because it’s made with simple ingredients that I can pronounce. I also love the high fiber and protein content…what’s not to love about Tolerant pasta? It’s the best legume pasta on the market, and I have been using it in all my pasta dishes for over 2 years.
Our family doesn’t really eat a whole lot of meat, so we rely a lot on legumes and fresh produce for protein. Finding this pasta was like a magical moment for me, as I’m a pasta addict…I made a dish last night and it was a hit with the whole family! Can’t wait to try it with more recipes!!!
I love Tolerant pasta because it is pure plant-based goodness. It has no added sugar, salt, or other unnecessary additives. And very importantly, it is delicious! Trust me, I’m a pasta connoisseur.
The red lentil rotini is delicious and nutritious! I love having a pasta dish that isn’t just a ton of empty carbs and is something both my boyfriend and I can enjoy, as we’re both vegan and he’s gluten intolerant. Thank you, Tolerant Foods!!